← Fanny Cradock Cooks for Christmas

Season 1

5 episodes · 1975

  1. 1Your Christmas Bird

    15 Dec 1975

    Fanny shows how to stuff a turkey, prepare a Xmas goose, a roast chicken and a roast capon, and demonstrates the best way to carve and portion a bird.

  2. 2Christmas Puddings

    16 Dec 1975

    Fanny demonstrates her recipe for a rich Christmas pudding and creates an indulgent fancy trifle.

  3. 3Your Christmas Cake

    17 Dec 1975

    Today's recipes are iced and decorated black plum Christmas cake and Fanny's variation - a white Christmas cake.

  4. 4Royal Mincemeat

    18 Dec 1975

    Fanny demonstrates how to use mincemeat to create a variety of baked pastry treats and mincemeat pancakes and - an icing sugar dusted mincemeat omelette.

  5. 5Petits Foursfinale

    19 Dec 1975

    Fanny bakes a variety of Petit Fours using choux pastry which are filled with 'bakers cream', and then iced.