← Cook's Country · Season 8

Southern Comfort

S8 · E9 · 24 Oct 2015 · 25 min

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Test cook Bridget Lancaster shows host Christopher Kimball how to make a regional recipe, Delta Hot Tamales, at home. Then, Chris shares a test kitchen tip for taking the bite out of garlic. Finally, test cook Julia Collin Davison reveals the secrets to another regional specialty, Charleston Shrimp Perloo.