Season 1
13 episodes · 2015
1Episode 1
Harry digs into her inner saint and evil spirit in Paris to create an amazing birthday cake; naughty chocolates.
2Episode 2
Harry tries to make her own saintly skinny bikini tart after tasting another baker's sinful apricot tart; a good old-fashioned Americana blueberry pie.
3Episode 3
Harry creates saintly chocolate mousse cups and prepares a tea party for her friends with traditional British sinner treats, raspberry fools and shortbread sweethearts.
4Episode 4
Harry is inspired to make princess lemon layer cake after eating French meringues with her friend Helen; a special rainbow cake.
5Episode 5
After visiting the oldest sweet shop in Paris, Harry is inspired to make Florentines and lemon candied peels; Harry makes lemon cloud cheesecake for her friends.
6Episode 6
Harry reveals her true chocoholic nature when she visits a French chocolatier friend who samples her Parisian profiteroles; orange chocolate mousse torte and Knickerbocker glory.
7Episode 7
Harry focuses on breakfast, with her saint and sinner nut bars; then makes naughty banoffee pie and her special rum and coke banana flambées for her father and boyfriend.
8Episode 8
Harry tries exquisite chocolate fondue, then makes her own little sweet cherry bombshells, devilish chocolate truffles and ginger sticky toffee pudding.
9Episode 9
Harry challenges French traditional crème brulée and crème caramel while digging into her inner saint with her cherry biscotti.
10Episode 10
Harry creates a light sauterne sabayon and her secret red velvet brownie.
11Episode 11
Harry prepares a most tasty and light breakfast and takes her inner sinner to new heights with a naughty full fat cookies and cream milkshake.
12Episode 12
Harry challenges her French pain perdu; Harry feeds her love of American cupcakes and make her own saint and sinner versions.
13Episode 13finale
Harry prepares her special French poached pears and pink Prosecco granita; Harry invites another chef to taste her vanilla ice cream on top of plum and ginger crumble.