Norman Love

Norman Love, executive pastry chef at the Ritz-Carlton in Naples, FL, shows how to make savory puffs and eclairs. The dough, flavored with cucumber and red onion juice, is one of the only pastries that is cooked twice: once in a saucepan, then again in the oven. The puffs are filled with a salmon mousse, while the eclairs are split and filled with a mascarpone cheese and vegetable medley.

Production

Jared Townshend · Production Assistant

Kimberly Hewson Nolan · Line Producer

Margaret Sullivan · Production Manager

Editing

Herb Sevush · Editor

Costume & Make-Up

Kurt Sarver · Hairstylist

Visual Effects

Bruce Franchini · Visual Development

Crew

Eliat B. Goldman · Technical Supervisor

Guest Stars (1)

Norman Love as Self