Season 1
6 episodes · 2022
1Episode 1
Mark tries meals cooked by a fine dining pioneer and a son dedicated to keeping his father's legacy alive.
2Episode 2
Mark explores his heritage through the history of Singapore's community as he samples Chinese fine dining dishes.
3Episode 3
Mark meets Chef Violet Oon and dives into Peranakan cuisine.
4Episode 4
Mark explores the flavors of modern Singapore cuisine through dishes prepared by a new generation of chefs before sampling a beloved staple of traditional street food.
5Episode 5
Mark visits Little India to see the cultural history of Singapore's South Asian community.