← Michel Roux's Provence Masterclass

Season 1

5 episodes · 2023

Michel Roux draws on decades of experience as a top Michelin-starred chef to create exquisite menus for every occasion.

  1. 1Sunday Lunch

    13 Mar 2023

    Michel takes Sunday lunch to the next level. He serves fish quenelles, chicken cooked in salt crust pastry and red wine poached pears with galette serpentine.

  2. 2Relaxed Supper

    20 Mar 2023 · 45 min

    Michel hosts a relaxed supper for friends. He prepares snails with hazelnuts, bourride sétoise and chocolate mousse with pineapple and rum.

  3. 3Sharing Feast

    27 Mar 2023 · 45 min

    Michel serves up a feast that's made to share. He prepares a smoked fish platter, a rich beef cheek bourguignon and a lattice-topped salted caramel and walnut tart.

  4. 4Brunch

    03 Apr 2023 · 45 min

    Michel prepares his delicious take on brunch. He serves up cheese soufflés, chicken and wild mushroom pithivier and an elegant sweet wine jelly.

  5. 5Celebration

    10 Apr 2023 · 45 min

    Michel cooks a meal to celebrate the best of autumn. Curried mussel millefeuille, a rich venison daube and a trio of differently flavoured choux buns are on the menu.