← Flaming Feasts

Series 1

6 episodes · 2025

  1. 1Caernarfon

    03 Jan 2025 · 29 min

    In his hometown of Caernarfon, Chris cooks a tasty beef and oyster pie and stunning brisket buns, and goes fishing for a barbecued mackerel dish. He also finds some unusual mushrooms.

  2. 2Caerphilly

    10 Jan 2025 · 28 min

    In Caerphilly, Chris cooks an amazing Persian/Welsh fusion ox heart flatbread dish, goes supersized with a giant oggie and makes a massive Welsh rarebit with four local cheeses.

  3. 3Conwy

    17 Jan 2025 · 29 min

    In the ancient town of Conwy, Chris discovers a master chocolatier, shows the locals a unique way to cook Conwy mussels using hay and fire and cooks a medieval porchetta.

  4. 4Swansea

    07 Feb 2025 · 29 min

    For his first ever visit to Swansea, Chris cooks a monster steak for rugby legend Alun Wyn Jones and invents a Chinese-fusion faggot dish where modern east meets traditional Welsh.

  5. 5Rhyl

    14 Feb 2025 · 29 min

    Chris takes a train to visit Rhyl, a favourite seaside haunt from his childhood, where he makes crab doughnuts, goat lahmacun and a Jamaican-style Rhyl-sourced jerk sea bass.

  6. 6Breconfinale

    21 Feb 2025 · 29 min

    In Brecon, Chris draws inspiration from the vibrant Gurkha community to create a stunning Nepalese-inspired Welsh lamb burger. He also smokes a local trout with a gin-infused glaze.