← America's Test Kitchen From Cook's Illustrated · Season 1

Perfect Pork

S1 · E5 · 01 Sep 2001 · 25 min

Do your pork roasts and chops come out dry and tasteless? Here's how to cook tender, juicy pork using some simple kitchen tricks. Recipes: Garlic Studded Roast Pork Loin, Country Mustard-Shallot Sauce with Thyme Equipment Center: Electric Knives, Updated Science Desk: Why is Fat Important?