← America's Test Kitchen From Cook's Illustrated · Season 11

Stuffed Beef Tenderloin

S11 · E12 · 19 Mar 2011 · 25 min

Our Horseradish-Crusted Beef Tenderloin is the centerpiece of a five-star meal, which we complete with a side of Roasted Carrots. Recipe: Horseradish-Crusted Beef Tenderloin, Roasted Carrots Equipment: Jamie Oliver Flavour Shaker Taste Test: Horseradish, All-Purpose Vegetable Oils