← America's Test Kitchen From Cook's Illustrated · Season 5

Quick Pasta

S5 · E14 · 02 Apr 2005 · 25 min

Pasta is usually quick, but all too often quick pasta dishes taste like little time or effort was expended during their preparation. Recipes - Farfalle with Tomatoes, Olives and Feta - Campanelli with Asparagus, Basil, and Balsamic Glaze - Pasta with Three Pestos Tasting Lab - Sun-dried tomatoes