← Dining with the Chef · Season 10

Authentic Japanese Cooking: Buttered Clams and Broccoli Rice

S10 · E2 · 04 May 2021 · 28 min

Learn about Japanese home cooking with Master Chef Saito, based on traditional Japanese cooking techniques! Featured recipes: (1) Buttered Clams and Broccoli Rice (2) Strawberry Shira-ae. The recipes are available at https://www3.nhk.or.jp/nhkworld/en/tv/dining/20210504/2019290/