← Dining with the Chef · Season 2

Rika's TOKYO CUISINE: Spicy Summer Dishes

S2 · E14 · 26 Aug 2013 · 28 min

Today's menu consists of 3 dishes each with its own flavorful composition. Our 1st dish is Spicy Seafood and Vegetable Salad seasoned with sweet and hot Korean miso called gochu-jang. Our 2nd dish is Green Spicy Aromatic Rice. Our last dish is black-pepper flavored dessert for the adults. These bold flavors will give you a boost, during the hot summer months!