← Dining with the Chef · Season 2

Authentic Japanese Cooking: Rolling Part 1 - Rolled Dashi Omelet (Dashimaki)

S2 · E21 · 11 Nov 2013 · 28 min

The theme for this episode is Rolling (Part 1). We look at Rolled Dashi Omelet: egg with a lavish amount of dashi full of umami flavor, which is rolled while being fried nice and thinly. As a different variation we added vegetables and some sweetness from sugar, which creates a lovely colorful touch.