← Food Unwrapped · Season 18

Baguettes, Mozzarella, Mushy Peas

S18 · E1 · 24 Feb 2020 · 25 min

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Jimmy heads to Paris to find out why baguettes go stale so fast. Matt checks out buffalo mozzarella in Italy. And Briony May Williams discovers the surprising secret to how mushy peas get mushed.