← Japanology Plus

Season 12

24 episodes · 2025

  1. 1Onigiri

    09 Jan 2025 · 28 min

    Onigiri are becoming a global phenomenon. Colorful new styles are generating a buzz on social media, and convenience stores continue to develop new products. We investigate the latest developments.

  2. 2Repair

    23 Jan 2025 · 28 min

    As the need for circular economies grows, there's a new focus on repairing products. We look at how people in Japan maintain items using approaches ranging from traditional kintsugi to modern skills.

  3. 3Japanophiles: Johan Leutwiler

    13 Feb 2025 · 28 min

    Johan Leutwiler, from Switzerland, is currently Japan's only foreign swordsmith. In a Japanophiles interview, he tells us about being drawn to the world of Japanese swords and sword making.

  4. 4Octopuses

    27 Feb 2025 · 28 min

    Octopuses are not only eaten in Japan but also depicted in works of art. They may be regarded as objects of worship or even kept as pets. We untangle Japan's long relationship with these creatures.

  5. 5Leather Shoes

    13 Mar 2025 · 28 min

    Japan's bespoke leather shoes are admired around the world, and there is even a Japanese leader in the realm of shoeshining. We explore the skills and services in Japan's leather shoemaking industry.

  6. 6Torii

    10 Apr 2025 · 28 min

    Found all over Japan, torii are gateways to Shinto shrines and the deities within. We meet people trying to rebuild torii after a huge earthquake and examine what torii mean to Japanese people.

  7. 7Mamachari

    24 Apr 2025 · 28 min

    Mamachari bikes, which originated in Japan, are designed to meet the needs of all kinds of people. They even helped women enter the workforce. We discover what makes them so unique and special.

  8. 8Japanophiles: Stephen Turner

    08 May 2025 · 28 min

    Stephen Turner, from the UK, loves Japanese trains so much that his passion became his job. We join him on a trip through Chiba Prefecture and explore the appeal of Japan's regional railways.

  9. 9Family Restaurants

    22 May 2025 · 28 min

    Family restaurants are uniquely Japanese establishments that are also popular with solo diners. We see how innovative services have helped them survive the ups and downs of the restaurant industry.

  10. 10Natto

    05 Jun 2025 · 28 min

    With its unique smell and stickiness, people either love or hate natto. But eating natto has been linked to longevity, and a substance in this powerful food could even help solve environmental issues!

  11. 11Stationery

    19 Jun 2025 · 28 min

    Japanese stationery is famous for its quality, design, and functionality. We look at many unique items, including products for research labs, left-handed users, and even writing in virtual space.

  12. 12Tosa: The Life of John Manjiro

    10 Jul 2025 · 28 min

    Once a poor fisher boy, John Manjiro became the first Japanese person to receive a formal education in the US and played a key role in Japan's modernization. Peter Barakan visits his hometown in Tosa.

  13. 13Tosa: Blessings and Perils of the Kuroshio Current

    17 Jul 2025 · 28 min

    Peter Barakan visits the region of Tosa, famous for the mighty Kuroshio Current and bonito fishing. It is also the place where the high priest Kobo Daishi is said to have attained enlightenment.

  14. 14Japanophiles: Johan Nordstrom

    31 Jul 2025 · 28 min

    Johan Nordstrom, a film scholar from Sweden, specializes in early Japanese cinema. He tells us about movies from over a century ago and Japan's unique tradition of live narration for silent films.

  15. 15Origami

    14 Aug 2025 · 28 min

    Origami is the art of folding paper into a wide variety of shapes, from animals and flowers to highly complex designs. Lately, its principles have even been applied to space exploration and medicine.

  16. 16Sake

    28 Aug 2025 · 28 min

    Sake is enjoying a global boom, but in Japan, breweries are facing a crisis as consumption falls. We explore the future of sake through artisanal skills, technology, and a new generation's efforts.

  17. 17Offices

    11 Sep 2025 · 28 min

    Japanese offices used to prioritize order and efficiency, but today they're becoming spaces that foster conversation, with cafe-like layouts and even saunas. We explore how the workplace is evolving.

  18. 18Japanophiles: Ziaul Karim

    25 Sep 2025 · 28 min

    Ziaul Karim, an agricultural scientist from Bangladesh, practices unique farming methods in Okayama to show how accessible agriculture can be. He works with locals to grow and use uncommon crops.

  19. 19Bookstores

    09 Oct 2025 · 28 min

    The number of bookstores in Japan is decreasing, but both major chains and independent stores are finding creative ways to attract book lovers. We look at the next chapter for Japan's bookstores.

  20. 20Convenience Stores

    23 Oct 2025 · 28 min

    Japan's convenience stores stock more than just food. Some sell clothes or provide administrative services. Others even use avatars and robots alongside human employees. We look at Japan's "konbini."

  21. 21Sleep

    06 Nov 2025 · 28 min

    Interest in sleep has been growing in Japan. From futuristic high-tech beds to advanced sleepwear, many new products are designed to improve sleep quality. We look at Japan's latest sleep trends.

  22. 22Japanophiles: Astrid Klein & Mark Dytham

    20 Nov 2025 · 28 min

    For over 35 years, Italian-born Astrid Klein and UK-born Mark Dytham have worked together as architects in Tokyo, designing not just buildings but also spaces for communication and creativity.

  23. 23Hagi: The Life of Yoshida Shoin

    11 Dec 2025 · 28 min

    The 19th-century educator Yoshida Shoin lived only 29 years, yet his teachings helped shape Japan's modernization. His words, published as books, remain popular today. We visit his birthplace, Hagi.

  24. 24Hagi: Castle Town Forged by Magmafinale

    18 Dec 2025 · 28 min

    Hagi in Yamaguchi Prefecture is dotted with volcanoes. Their volcanic rock was used to shape the townscape, and the area's unique clay and soil fostered its pottery tradition and citrus cultivation.