← Food Factory · Season 1

Flour Power

S1 · E14 · 11 Oct 2012 · 22 min

7.0 (1)

Discover how 15 metric tonnes of goat cheese get made weekly; why a team of experts make 8000 strawberry shortcakes a week; what magnets have to do with grinding huge amounts of wheat; and how to pickle 15,000 kg of herring a day.