← Wisconsin Foodie · Season 16

Kingston Creamery Co-op, Owl Farm Dinner

S16 · E3 · 19 Feb 2026 · 27 min

At Kingston Creamery Co-op, Amish cheesemaker Nelson Schrock reveals how hand-milked cows and regenerative agriculture create award-winning blue cheese. The journey continues at Owl Farm, where Luke and Sanford (Milwaukee) Chef Justin Aprahamian transform Kingston blue and local ingredients into a transformational farm-to-table dinner.