← How To Cook Well with Rory O'Connell · Season 7

Episode 4

S7 · E4 · 22 Nov 2023 · 24 min

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Rory prepares Chilled Ruby Beetroot Soup as his starter. His main dish is Casserole Roast Guinea Fowl with Marjoram, Green Beans and Squash Puree then Almond Tart with Raspberries.